On Saturday, June 17, Blue Chip Hotel Casino Spa hosted its second annual “Breaking Down the Barriers: Salute to our Veterans” event to help address the needs of veterans experiencing PTSD.
Adopting a healthier lifestyle has never been more rewarding at Boyd Gaming. For the last five years, Boyd Gaming team members from across the nation have taken on the Company’s “Lose It to Win” challenge, helping to encourage team members to improve their health.
It was a cool day to brew up some hot craft beer trends at the 7th Annual Blue Chip Brewfest. The event drew more than 1,800 ale and epicurean enthusiasts to Blue Chip Casino.
June gives you the perfect excuse to enjoy steaks all month long as National Steakhouse Month, a celebration of all the exceptional ways you can enjoy a great steak.
Three Boyd Gaming restaurants were recently honored by Wine Spectator Magazine for their exceptional wine selection, diversified menus and incredible customer service.
In this edition of "Moving Up," we feature the career growth of Brandi Lassabe of the IP and Phyllis Hogan at Blue Chip.
Blue Chip Casino, Hotel & Spa’s Executive Chef Patrick Higgins has drawn inspiration from a number of places to create his exceptional menus, but his fellow team members and their diverse...
The sixth annual Blue Chip Brewfest drew more than 2,200 foodies and ale enthusiasts to Blue Chip Casino, Hotel & Spa in Michigan City, Ind. on April 30.
This week in “Moving Up” we hear from a Team Member Relations Manager who's always available to lend a hand and a Sous Chef who has held nearly every job in the kitchen.
While the architecture of Blue Chip Casino Hotel's Spa Blu tower is already a work of art, the tower is now immortalized in a beautiful illustration by Neil Kienitz, an award-winning artist from...